{"id":4551,"date":"2024-07-10T11:24:10","date_gmt":"2024-07-10T09:24:10","guid":{"rendered":"https:\/\/frantoiocesarebattisti.it\/frantoio-cesare-battisti-olio-extravergine-da-vetralla-nel-cuore-della-tuscia"},"modified":"2026-06-01T16:33:14","modified_gmt":"2026-06-01T14:33:14","slug":"frantoio-cesare-battisti-olio-extravergine-da-vetralla-nel-cuore-della-tuscia","status":"publish","type":"post","link":"https:\/\/frantoiocesarebattisti.it\/en\/frantoio-cesare-battisti-olio-extravergine-da-vetralla-nel-cuore-della-tuscia","title":{"rendered":"Frantoio Cesare Battisti: extra virgin oil from Vetralla, in the heart of Tuscia"},"content":{"rendered":"

In the heart of the Viterbo Tuscia, in Vetralla, the Antico Frantoio Cesare Battisti is a historic business that still today keeps alive its bond with the land. We have produced extra virgin olive oil since 1919, with the olives of those who farm these hills.<\/p>\n

A cooperative of more than 500 members<\/h2>\n

The Cooperativa Agricola Cesare Battisti, founded in 1919 by a group of local farmers, today has more than 500 members. It is a model with a precise meaning: bringing together many small producers makes it possible to share equipment, expertise and controls, while keeping each grove tied to the family that tends it. The goal is always the same: to make the most of the territory’s olives and turn them into a quality extra virgin oil, with respect for the environment and for people.<\/p>\n

The cultivars of Vetralla<\/h2>\n

The hills of Vetralla, with their climate and their fertile soils of volcanic origin, are ideal for varieties such as Caninese, Frantoio and Leccino. The Caninese, native to the Viterbo area, gives structure and character; the Frantoio and the Leccino, widespread across central Italy, complete the picture with balance and aroma. Together they give an oil with a fruity scent and a balanced taste, with well-measured bitterness and pungency, a sign of the presence of polyphenols.<\/p>\n

\"Olive<\/picture><\/p>\n

Cold processing, within a few hours<\/h2>\n

At the mill we process the olives with cold techniques that preserve the nutritional and aromatic characteristics, within a few hours of harvest. Short timing, controlled temperature and clean equipment are the three principles that make the difference between an oil that keeps its aromas and one that loses them along the way. It is a deliberate choice, to guarantee freshness and authenticity.<\/p>\n

More than a century of work<\/h2>\n

Choosing the extra virgin olive oil of Frantoio Cesare Battisti means supporting an agricultural community active for over a hundred years, tied to a territory rich in knowledge. Behind every bottle there are the groves, the hands and the history of those who have farmed these hills for generations. Discover our oil in our shop<\/a>, learn about our story<\/a> or get in touch<\/a>.<\/p>\n","protected":false},"excerpt":{"rendered":"

In the heart of the Viterbo Tuscia, in Vetralla, the Antico Frantoio Cesare Battisti is a historic business that still today keeps alive its bond with the land. We have…<\/p>\n","protected":false},"author":1,"featured_media":4144,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_post_was_ever_published":false,"_fp_seo_title":"EVO oil from Vetralla | Frantoio Cesare Battisti","_fp_seo_meta_description":"Extra virgin oil from Vetralla in the heart of Tuscia: local production, Caninese and tradition at Frantoio Cesare Battisti.","_fp_seo_focus_keyword":"olio evo vetralla","_fp_seo_meta_canonical":"","_fp_seo_meta_robots":"","_fp_seo_geo_claims":"","_fp_seo_geo_expose":"","_fp_seo_geo_no_ai_reuse":"","_yoast_wpseo_title":"Olio EVO da Vetralla | Frantoio Cesare Battisti","_yoast_wpseo_metadesc":"Olio extravergine da Vetralla nel cuore della Tuscia: produzione locale, Caninese e tradizione al Frantoio Cesare Battisti.","_yoast_wpseo_focuskw":"olio evo vetralla","_yoast_wpseo_canonical":"","_yoast_wpseo_opengraph-title":"","_yoast_wpseo_opengraph-description":"","_yoast_wpseo_opengraph-image":"","_yoast_wpseo_twitter-title":"","_yoast_wpseo_twitter-description":"","_yoast_wpseo_twitter-image":"","_yoast_wpseo_primary_category":"","_yoast_wpseo_primary_product_cat":"","_yoast_wpseo_meta-robots-noindex":"","_yoast_wpseo_meta-robots-nofollow":""},"categories":[116],"tags":[383,384,385,382,376,377,378,379,380,354,357,381],"class_list":["post-4551","post","type-post","status-publish","format-standard","has-post-thumbnail","category-articles","tag-agricoltura-viterbo-en","tag-prodotti-tipici-tuscia-en","tag-olio-caninese-en","tag-frantoio-storico-vetralla-en","tag-olio-di-qualita-lazio-en","tag-olio-vetralla-en","tag-tuscia-viterbese-en","tag-cooperativa-agricola-vetralla-en","tag-olio-locale-lazio-en","tag-olio-extravergine-di-oliva-en","tag-frantoio-cesare-battisti-en","tag-spremitura-a-freddo-en"],"jetpack_featured_media_url":"https:\/\/frantoiocesarebattisti.it\/wp-content\/uploads\/2025\/05\/Frantoio-Cesare-Battisti-08-Agosto-2024-10-HD-scaled.jpg","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/frantoiocesarebattisti.it\/en\/wp-json\/wp\/v2\/posts\/4551","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/frantoiocesarebattisti.it\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/frantoiocesarebattisti.it\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/frantoiocesarebattisti.it\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/frantoiocesarebattisti.it\/en\/wp-json\/wp\/v2\/comments?post=4551"}],"version-history":[{"count":5,"href":"https:\/\/frantoiocesarebattisti.it\/en\/wp-json\/wp\/v2\/posts\/4551\/revisions"}],"predecessor-version":[{"id":4870,"href":"https:\/\/frantoiocesarebattisti.it\/en\/wp-json\/wp\/v2\/posts\/4551\/revisions\/4870"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/frantoiocesarebattisti.it\/en\/wp-json\/wp\/v2\/media\/4144"}],"wp:attachment":[{"href":"https:\/\/frantoiocesarebattisti.it\/en\/wp-json\/wp\/v2\/media?parent=4551"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/frantoiocesarebattisti.it\/en\/wp-json\/wp\/v2\/categories?post=4551"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/frantoiocesarebattisti.it\/en\/wp-json\/wp\/v2\/tags?post=4551"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}